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Holy Cow Beef
2 Week Wet-Aged Tenderloin Steak Tips
2 Week Wet-Aged Tenderloin Steak Tips
Regular price
$25.99 USD
Regular price
Sale price
$25.99 USD
Unit price
/
per
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You must select "Pick Up" at checkout for products that are not available for shipping. Please See Dates Below.
See Pickup Dates
See Pickup Dates
LUBBOCK | Holy Cow Beef
Pick up orders Monday-Saturday at the Home Office
AMARILLO COMMUNITY MARKET
Jan. 15th, Mar. 18th
May 13th, Jul. 15th
Sep. 16th, Nov. 18th
MIDLAND pick up at Natural Foods Market
Jan. 17th – Feb. 21st – Mar. 20th
Apr. 17th – May 15th – Jun. 19th
Jul. 17th – Aug. 21th – Sep. 18th
Oct. 16th – Nov. 20th – Dec. 18th
Tender kabob size Tips cut from the Tenderloin of the animal. Wet-Aged 2 weeks. ~ Roughly 1 Pound Per Pack ($25.99 per lb)
THIS ITEM CANNOT SHIPPED
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